Culinary Delights

Goose Time

From 23rd November 2015, we offer you delicious goose dishes at the restaurant Kupferdachl. Take a look at our offer and visit us to goose feast in alpine atmosphere.

Mecklenburg roast goose
with prunes and apples in honey sauce with bread dumplings

***€ 14,90***

Stewed goose leg
with red cabbage and potatoe dumplings

***€ 15,50***

Roasted goose breast
on chanterelles and chestnuts in red wine sauce with dutchess potatoes and salad bouquet

***€ 17,00***